Long Island Restaurant Week is Nearly Upon Us!
January 23rd-30th we will be participating in Winter Long Island Restaurant Week
We will be offering a Three-Course fixed menu for $42 during our dinner service Sunday through Sunday
Please note than on Saturday, January 29th, those ordering our fixed menu must place their orders by 6:30pm
To make your reservation please go through OpenTable.
In compliance with New York Governor Kathy Hochul’s mandate, as of December 13th proof of vaccination is required for entering our restaurant. For those without proof of vaccination, curbside pickup and weekend local delivery to Sag Harbor is available.
We will be offering a Three-Course fixed menu for $42 during our dinner service Sunday through Sunday
Please note than on Saturday, January 29th, those ordering our fixed menu must place their orders by 6:30pm
To make your reservation please go through OpenTable.
In compliance with New York Governor Kathy Hochul’s mandate, as of December 13th proof of vaccination is required for entering our restaurant. For those without proof of vaccination, curbside pickup and weekend local delivery to Sag Harbor is available.
Hours of Operation
Open 7 Days a Week
Lunch
11am - 3pm
Brunch
Saturday & Sunday
11am - 3pm
Dinner
Sunday - Thursday
5pm - 9:30 pm
Friday & Saturday
5pm - 10pm
Takeout is available until 7pm
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Cheers To You!
Page at 63 Main reached a 4.8 rating on OpenTable! This is thanks to You, our loyal customers. Thank you for rating us so highly—food and service is our passion and we can’t wait to see you again! |
Our Management Team
General Manager
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Chef de Cuisine
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Director of Events
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ALWAYS HAVE A TABLE
Book your reservation online or over the phone with us to ensure you always have a table, without the wait!
631.725.1810
You will be redirected to opentable.com to reserve your table.